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Takoyaki Sauce

Takoyaki Sauce is a thick, sweet-and-savory Japanese brown sauce commonly served with breaded fried pork cutlets (tonkatsu) and used as a finishing condiment for okonomiyaki and takoyaki. It’s known for its fruity, tangy flavor made from pureed vegetables, fruits and spices and is sold under familiar brands such as Bulldog. Nutritionally it is used in small amounts but is relatively high in sugar — about 24g per 100g — and also contributes notable sodium, so it adds pronounced sweetness and saltiness rather than calories or protein. As a packaged, ready-made sauce it’s a highly processed condiment designed for flavor; use sparingly or swap to lower-sugar or lower-sodium alternatives when you want a similar taste with fewer added sugars or less salt.

Vegan · Lactose free · Ultra-processed · ~0.90€/100g

Kinome Health Grade

E

Use selectively

-

Nutrition

Macronutrients per selected portion. Derived from Tonkatsu Sauce.

Calories

120 kcal

6% of Daily kcal · low-calorie

Protein

0.5 g

1% RDI

Fat

0.2 g

0g sat fat

Carbs

29 g

11% RDI

Sugar

24 g

48% RDI

Fiber

1 g

3% RDI

Salt

2.5 g

50% RDI

Nutrition quality

Scored against dietary guidelines. Tap rows for a deeper breakdown.

Composite score - weighted by current nutrition science

E · 2.0 / 10

Healthy alternatives

Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.

Recipes featuring Takoyaki Sauce

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Frequently asked

Q.01Is Takoyaki Sauce healthy?

Takoyaki Sauce is rated E on overall nutritional quality and is best consumed in moderation alongside more nutrient-dense foods.

Q.03What NOVA processing level is Takoyaki Sauce?

Takoyaki Sauce is NOVA 4 - Ultra-processed.

Q.05Is Takoyaki Sauce lactose free?

Yes, Takoyaki Sauce is lactose free.

Q.02What are the macros in Takoyaki Sauce?

100g of Takoyaki Sauce contains 120 kcal, 0.5g protein, 29g carbohydrates, 0.2g fat, and 1g fiber.

Q.04Is Takoyaki Sauce vegan?

Yes, Takoyaki Sauce is vegan.

KinomeCondiments & Sauces