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Jasmine Rice, cooked

Jasmine Rice, cooked is a long-grain aromatic rice commonly used in Southeast Asian and Thai cooking, prized for its floral scent and soft, slightly sticky texture when cooked. It is primarily a source of readily available energy, providing about 28.2g of carbohydrates per 100g. Nutritionally, Jasmine Rice, cooked is low in fat and fiber and supplies modest amounts of protein and trace minerals; it’s best seen as an energy-dense staple rather than a high-fiber or micronutrient-rich food. From a health perspective, jasmine rice delivers quick, satisfying energy but contains few of the protective plant compounds found in whole grains and vegetables; choosing whole-grain or vegetable-based rice alternatives can improve fiber and micronutrient intake.

Vegan · Lactose free · Gluten free · Unprocessed · ~0.12€/100g

Kinome Health Grade

C+

Fair

-

Nutrition

Macronutrients per selected portion. Averaged from verified sources.

Calories

130 kcal

7% of Daily kcal · low-calorie

Protein

2.7 g

5% RDI

Fat

0.3 g

0.1g sat fat

Carbs

28 g

10% RDI

Sugar

0.1 g

0% RDI

Fiber

0.4 g

1% RDI

Salt

0 g

0% RDI

Nutrition quality

Scored against dietary guidelines. Tap rows for a deeper breakdown.

Composite score - weighted by current nutrition science

C+ · 6.2 / 10

Healthy alternatives

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Recipes featuring Jasmine Rice, cooked

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Frequently asked

Q.01Is Jasmine Rice, cooked healthy?

Jasmine Rice, cooked is rated moderate (Health Grade C+) per 100g and can be part of a balanced diet.

Q.03What NOVA processing level is Jasmine Rice, cooked?

Jasmine Rice, cooked is NOVA 1 - Unprocessed.

Q.05Is Jasmine Rice, cooked gluten free?

Yes, Jasmine Rice, cooked is gluten free.

Q.02What are the macros in Jasmine Rice, cooked?

100g of Jasmine Rice, cooked contains 130 kcal, 2.7g protein, 28.2g carbohydrates, 0.3g fat, and 0.4g fiber.

Q.04Is Jasmine Rice, cooked vegan?

Yes, Jasmine Rice, cooked is vegan.

Q.06Is Jasmine Rice, cooked lactose free?

Yes, Jasmine Rice, cooked is lactose free.

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