Jallab

Name: Jallab
Cook time: 5 min
Total time: 5 min
Yield: 4 servings
Cuisine: Middle Eastern
Ingredients: 250ml Jallab Syrup, date, grape and carob molasses with rose water; 1 l Water, cold; 4 cups Ice Cubes; 4 tbsp Pine Nuts; 4 tbsp Sultanas

Jallab is a fragrant, refreshing Middle Eastern drink made from rich, caramel-like syrup and chilled water, topped with crunchy pine nuts and sweet sultanas. It's deeply aromatic with a hint of smokiness and makes a striking, festive beverage for hot days or as a sweet finish to a meal.

Jallab is a fragrant, refreshing Middle Eastern drink made from rich, caramel-like syrup and chilled water, topped with crunchy pi... Show more

Traditional Middle Eastern Recipe

Health Grade

E · Indulgent

Rating

4.0

Time

5 min

Price

0,75 €

Calories

310 kcal

vegan

low calorie

quick

easy

gluten free

low fat

Method

Mix the Jallab

Pour the Jallab Syrup into a large pitcher, add the cold Water, and stir for about a minute until the drink looks evenly blended and glossy. Scrape the bottom of the pitcher as you stir so no thick syrup settles there.

Serve over ice

Divide the drink among 4 glasses filled with Ice Cubes, then finish each one with a sprinkle of Pine Nuts and Sultanas. Serve immediately while it is cold and refreshing.