Calories
5% of Daily kcal · low-calorie
Protein
1% RDI
Fat
0.1g sat fat
Carbs
8% RDI
Sugar
32% RDI
Fiber
6% RDI
Salt
0% RDI
Banana is a widely eaten tropical fruit enjoyed fresh, in smoothies, and as a baking ingredient; it's commonly used for its sweet flavor and creamy texture when mashed. It supplies quick energy from its 22.7g of carbohydrates per 100g and is a convenient source of vitamin B6 and manganese. Nutritionally it delivers modest fiber and very little fat or protein, making it a handy snack for energy; it tends to be low in protein but helps with satiety and provides a few useful micronutrients.
Vegan · Lactose free · Gluten free · Unprocessed · ~0.14€/100g
Kinome Health Grade
Fair
-
Macronutrients per selected portion. Averaged from verified sources.
5% of Daily kcal · low-calorie
1% RDI
0.1g sat fat
8% RDI
32% RDI
6% RDI
0% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
C+ · 6.1 / 10
Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.
Top-rated recipes across the kinome library.
Banana is rated moderate (Health Grade C+) per 100g and can be part of a balanced diet.
Banana is NOVA 1 - Unprocessed.
Yes, Banana is gluten free.
100g of Banana contains 97 kcal, 0.74g protein, 22.7g carbohydrates, 0.28g fat, and 1.7g fiber.
Yes, Banana is vegan.
Yes, Banana is lactose free.