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Marshmallows
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Marshmallows

BAKING

E-

Marshmallows are soft, spongy confections traditionally made from sugar, gelatin and whipped egg whites; they are popular in North American sweets, s'mores and as a topping for hot chocolate and desserts. Marshmallows are known for their light, airy texture and sweet, neutral flavor that browns nice... Show more

Nutrition Highlights

Nutrition Overview

Portion Size

318
kcal
81
g Carbs
2
g Protein
0
g Fat

Carbs

81.3g

Sugar

58.0g

Fat

0.2g

Saturated Fat

0.0g

Protein

1.8g

Fiber

0.0g

Salt

0.0g

Not Vegan
Not Vegetarian
Gluten Free
Lactose Free
NOVA 4
~2,00€/100g
0.5g/ml

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