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Dried Shredded Beef

Dried Shredded Beef is a shelf-stable, preserved meat snack made by marinating and drying strips of beef; it appears in many cuisines (for example Vietnamese 'Bò khô') and is commonly eaten as a protein-rich travel or snack food. Nutritionally it is notable as a concentrated source of protein, providing about 33g of protein per 100g, along with vitamin B12 and selenium that support energy metabolism and antioxidant protection. Because jerky is a dried, processed product it tends to be low in fiber and relatively high in salt and saturated fat compared with fresh lean meats, but it remains a convenient high-quality protein option when consumed in moderation.

Lactose free · Processed · ~5.00€/100g

Kinome Health Grade

D

Use selectively

-

Nutrition

Macronutrients per selected portion. Derived from Beef Jerky.

Calories

410 kcal

21% of Daily kcal · energy-dense

Protein

33 g

66% RDI

Fat

26 g

10g sat fat

Carbs

11 g

4% RDI

Sugar

9 g

18% RDI

Fiber

0.5 g

2% RDI

Salt

3.7 g

74% RDI

Nutrition quality

Scored against dietary guidelines. Tap rows for a deeper breakdown.

Composite score - weighted by current nutrition science

D · 4.1 / 10

Healthy alternatives

Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.

Recipes featuring Dried Shredded Beef

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Frequently asked

Q.01Is Dried Shredded Beef healthy?

Dried Shredded Beef is rated D on overall nutritional quality and is best consumed in moderation alongside more nutrient-dense foods.

Q.03What NOVA processing level is Dried Shredded Beef?

Dried Shredded Beef is NOVA 3 - Processed.

Q.02What are the macros in Dried Shredded Beef?

100g of Dried Shredded Beef contains 410 kcal, 33g protein, 11g carbohydrates, 26g fat, and 0.5g fiber.

Q.04Is Dried Shredded Beef lactose free?

Yes, Dried Shredded Beef is lactose free.

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