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Seasoning Cube

Seasoning Cube is a concentrated seasoning product (powder or cube) used worldwide to add savory, umami flavor to soups, sauces and stews. It is typically made from salt, flavor extracts, fats and dehydrated meat or vegetable components and is used sparingly for seasoning. Nutritionally, bouillon is very high in sodium — 16.5g per 100g — so a small amount goes a long way; it can also provide traces of minerals like potassium and selenium. Because it’s a concentrated flavoring rather than a bulk food, it’s best used in moderation or swapped for lower-sodium stock options when you need to limit salt intake.

Lactose free · Ultra-processed · ~0.70€/100g

Kinome Health Grade

E

Use selectively

-

Nutrition

Macronutrients per selected portion. Derived from Bouillon Powder/Cube.

Calories

240 kcal

12% of Daily kcal · energy-dense

Protein

3.3 g

7% RDI

Fat

13 g

5.3g sat fat

Carbs

29 g

11% RDI

Sugar

7.5 g

15% RDI

Fiber

1.5 g

5% RDI

Salt

17 g

100% RDI

Nutrition quality

Scored against dietary guidelines. Tap rows for a deeper breakdown.

Composite score - weighted by current nutrition science

E · 2.3 / 10

Healthy alternatives

Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.

Recipes featuring Seasoning Cube

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All 15 recipes

Frequently asked

Q.01Is Seasoning Cube healthy?

Seasoning Cube is rated E on overall nutritional quality and is best consumed in moderation alongside more nutrient-dense foods.

Q.03What NOVA processing level is Seasoning Cube?

Seasoning Cube is NOVA 4 - Ultra-processed.

Q.02What are the macros in Seasoning Cube?

100g of Seasoning Cube contains 240 kcal, 3.3g protein, 29.2g carbohydrates, 12.6g fat, and 1.5g fiber.

Q.04Is Seasoning Cube lactose free?

Yes, Seasoning Cube is lactose free.

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