Calories
0% of Daily kcal · low-calorie
Protein
1% RDI
Fat
0.1g sat fat
Carbs
0% RDI
Sugar
1% RDI
Fiber
0% RDI
Salt
7% RDI
Reduced-Sodium Chicken Stock is a clear, savory stock commonly used as a base for soups, sauces and stews in many cuisines; homemade versions are prized for their clean flavor and control over salt. Nutritionally it is very light and used sparingly in cooking, but it can contribute minerals—providing about 130mg of potassium per 100g. As a cooking ingredient it delivers flavor with minimal calories and fat, and when made from real chicken it also contributes small amounts of protein and selenium while keeping sodium low compared with standard broths.
Lactose free · Gluten free · Processed · ~0.20€/100g
Kinome Health Grade
Excellent
-
Macronutrients per selected portion. Derived from Chicken Broth, Low-Sodium (Homemade).
0% of Daily kcal · low-calorie
1% RDI
0.1g sat fat
0% RDI
1% RDI
0% RDI
7% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
A+ · 8.4 / 10
Yes, Reduced-Sodium Chicken Stock is very healthy with a Health Grade of A+. It is rich in protective compounds.
Reduced-Sodium Chicken Stock is NOVA 3 - Processed.
Yes, Reduced-Sodium Chicken Stock is lactose free.
100g of Reduced-Sodium Chicken Stock contains 5 kcal, 0.5g protein, 0.4g carbohydrates, 0.2g fat, and 0g fiber.
Yes, Reduced-Sodium Chicken Stock is gluten free.