Calories
6% of Daily kcal · low-calorie
Protein
3% RDI
Fat
0.1g sat fat
Carbs
9% RDI
Sugar
1% RDI
Fiber
3% RDI
Salt
0% RDI
Stone-Ground Grit is a classic Southern American porridge made from coarsely ground corn, often served savory with butter, cheese or shrimp, and known for its creamy texture and comforting role at breakfast or alongside mains. As a grain-based staple it is primarily a source of digestible carbohydrates and is low in fat; it provides only 0.9g of fiber per 100g, so it isn’t a high-fibre cereal on its own. Nutritionally it contributes some B vitamins and trace minerals such as manganese and copper, and is generally filling and energy-dense — a good base for adding protein, vegetables or healthy fats to make a more balanced meal.
Vegan · Lactose free · Gluten free · Unprocessed · ~0.55€/100g
Kinome Health Grade
Healthy
-
Macronutrients per selected portion. Derived from Grits.
6% of Daily kcal · low-calorie
3% RDI
0.1g sat fat
9% RDI
1% RDI
3% RDI
0% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
B · 6.9 / 10
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Yes, Stone-Ground Grits are considered healthy with a Health Grade of B. They are highly satiating for the calories provided.
Stone-Ground Grits are NOVA 1 - Unprocessed.
Yes, Stone-Ground Grits are gluten free.
100g of Stone-Ground Grits contain 113 kcal, 1.7g protein, 23.9g carbohydrates, 0.6g fat, and 0.9g fiber.
Yes, Stone-Ground Grits are vegan.
Yes, Stone-Ground Grits are lactose free.