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Whole Wheat Digestive Biscuits (Reduced Sugar)

Whole Wheat Digestive Biscuits (Reduced Sugar)s are a British-style sweet biscuit made from whole wheat and traditionally eaten with tea or as a snack; this reduced-sugar version keeps the familiar crumbly texture while cutting back on added sweetener. They provide a notable amount of whole-grain fiber, delivering about 8g of fiber per 100 g. As packaged biscuits, they can be a convenient source of fiber compared with many sweet snacks, but they are also a processed product and tend to contain appreciable saturated fat and salt, so they work best in moderation as part of a balanced diet.

Vegetarian · Ultra-processed · ~0.80€/100g

Kinome Health Grade

D

Use selectively

-

Nutrition

Macronutrients per selected portion. Averaged from verified sources.

Calories

430 kcal

22% of Daily kcal · energy-dense

Protein

7 g

14% RDI

Fat

15 g

6g sat fat

Carbs

64 g

23% RDI

Sugar

14 g

28% RDI

Fiber

8 g

27% RDI

Salt

1.3 g

26% RDI

Nutrition quality

Scored against dietary guidelines. Tap rows for a deeper breakdown.

Composite score - weighted by current nutrition science

D · 4.5 / 10

Healthy alternatives

Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.

Frequently asked

Q.01Is Whole Wheat Digestive Biscuits (Reduced Sugar) healthy?

Whole Wheat Digestive Biscuits (Reduced Sugar) is rated D on overall nutritional quality and is best consumed in moderation alongside more nutrient-dense foods.

Q.03What NOVA processing level is Whole Wheat Digestive Biscuits (Reduced Sugar)?

Whole Wheat Digestive Biscuits (Reduced Sugar) is NOVA 4 - Ultra-processed.

Q.02What are the macros in Whole Wheat Digestive Biscuits (Reduced Sugar)?

100g of Whole Wheat Digestive Biscuits (Reduced Sugar) contains 430 kcal, 7g protein, 64g carbohydrates, 15g fat, and 8g fiber.

Q.04Is Whole Wheat Digestive Biscuits (Reduced Sugar) vegetarian?

Yes, Whole Wheat Digestive Biscuits (Reduced Sugar) is vegetarian but not vegan.

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