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Pickled Mushrooms are mushrooms preserved in a vinegar-based brine and commonly served as a condiment, antipasto or salad topping across European and Mediterranean cuisines. They are very light in energy at 46kcal per 100g and contribute small amounts of protein and fiber while remaining low in fat....Pickled Mushrooms are mushrooms preserved in a vinegar-based brine and commonly served as a condiment, antipasto or salad topping across European and Mediterran... Show more












Fresh Button or Cremini Mushrooms (Raw or Lightly Sautéed)
More AntioxidantsLow-Sodium Marinated Mushrooms
Better FatsRoasted Mushrooms with Olive Oil and Herbs
Less SugarYes, Pickled Mushrooms are considered healthy with a Health Grade of B+. They are a great source of dietary fiber (1.4g per 100g).
100g of Pickled Mushrooms contain 46 kcal, 2.4g protein, 8.29g carbohydrates and 0.3g fat (of which 0.041g saturated), and 1.4g fiber.
Pickled Mushrooms are NOVA 3 - Processed.
Yes, Pickled Mushrooms are vegan.
Yes, Pickled Mushrooms are gluten free.