Calories
29% of Daily kcal · energy-dense
Protein
60% RDI
Fat
8.5g sat fat
Carbs
5% RDI
Sugar
3% RDI
Fiber
22% RDI
Salt
0% RDI
Hulled Pumpkin Seeds are the edible seeds of pumpkins, also sold hulled as pepitas; they are used as a snack, salad or granola topping, and in many cuisines from Central America to Europe. They are a calorie-dense seed notable for their plant protein content and rich, nutty flavor. Nutritionally, Hulled Pumpkin Seeds are a concentrated source of minerals and healthy unsaturated fats and are particularly high in magnesium—about 427mg per 100g—while also providing substantial protein and fiber for a seed. They supply copper and manganese and contribute omega-6 and some omega-3 fatty acids. From a health perspective, they are a useful plant-based protein and mineral-rich snack that supports bone and metabolic health; their protein quality and micronutrient content make them a more nutritious alternative to many processed snacks when eaten in moderation.
Vegan · Lactose free · Gluten free · Unprocessed · ~2.75€/100g
Kinome Health Grade
Healthy
-
Macronutrients per selected portion. Derived from Pumpkin Seeds.
29% of Daily kcal · energy-dense
60% RDI
8.5g sat fat
5% RDI
3% RDI
22% RDI
0% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
B · 6.9 / 10
Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.
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Yes, Hulled Pumpkin Seeds are considered healthy with a Health Grade of B. They are high in protein with 29.8g per 100g.
Hulled Pumpkin Seeds are NOVA 1 - Unprocessed.
Yes, Hulled Pumpkin Seeds are gluten free.
100g of Hulled Pumpkin Seeds contain 574 kcal, 29.8g protein, 14.7g carbohydrates, 49g fat, and 6.5g fiber.
Yes, Hulled Pumpkin Seeds are vegan.
Yes, Hulled Pumpkin Seeds are lactose free.