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White Yam (African)
veg_root illustration

White Yam (African)

Produce

Health Grade

White Yam (African) is a starchy tuber native to West Africa and a staple in many African cuisines; it is commonly boiled, pounded into fufu, roasted or fried. ... Show more

Nutrition Overview

Kcal
118 kcal
Fiber
Fiber
4g
Salt
Salt
0g
Protein
Protein
2g
Fat
Fat
0g
Carbs
Carbs
28g
Sugar
Sugar
1g

Nutrition Quality

Micronutrients
Micronutrients
Vitamin B6, Vitamin C
Moderate
Gut Health
Gut Health
Good Fiber
Excellent
Processing
Processing
NOVA 1
Unprocessed
Electrolytes
Electrolytes
Na:K ratio 0.0
Optimal
Satiety
Satiety
High Water Content
Very High
Antioxidants
Antioxidants
Good Polyphenols
Good
Vegan
Vegetarian
Gluten Free
Lactose Free
~0,60€/100g
1.1g/ml

Healthy Swaps

S+

Butternut Squash

More Antioxidants

FAQ

Is White Yam (African) healthy?

Yes, White Yam (African) is exceptionally healthy, earning an S Health Grade — among the highest possible. It is a great source of dietary fiber (4.1g per 100g).

What are the macros in White Yam (African)?

100g of White Yam (African) contains 118 kcal, 1.5g protein, 27.9g carbohydrates and 0.2g fat (of which 0.04g saturated), and 4.1g fiber.

What NOVA processing level is White Yam (African)?

White Yam (African) is NOVA 1 - Unprocessed.

Is White Yam (African) vegan?

Yes, White Yam (African) is vegan.

Is White Yam (African) gluten free?

Yes, White Yam (African) is gluten free.