Calories
28% of Daily kcal · energy-dense
Protein
57% RDI
Fat
9g sat fat
Carbs
5% RDI
Sugar
3% RDI
Fiber
13% RDI
Salt
1% RDI
Ground Egusi (Melon) Seeds are the hulled seeds of certain West African melons widely used in soups and stews (notably in West African cuisines) as a flavorful, fatty thickener and protein source. They are energy-dense and also notable as a plant protein ingredient, providing about 28.5g of protein per 100g. In addition to plant protein and high unsaturated fats, they supply useful minerals such as magnesium and zinc; because they are calorie- and fat-rich, they are best used in moderate portions to add richness and nutrition to dishes.
Vegan · Lactose free · Gluten free · Unprocessed · ~2.20€/100g
Kinome Health Grade
Healthy
-
Macronutrients per selected portion. Derived from Melon Seeds (Egusi).
28% of Daily kcal · energy-dense
57% RDI
9g sat fat
5% RDI
3% RDI
13% RDI
1% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
B · 6.7 / 10
Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.
Top-rated recipes across the kinome library.
Yes, Ground Egusi (Melon) Seeds are considered healthy with a Health Grade of B.
Ground Egusi (Melon) Seeds are NOVA 1 - Unprocessed.
Yes, Ground Egusi (Melon) Seeds are gluten free.
100g of Ground Egusi (Melon) Seeds contain 560 kcal, 28.5g protein, 15g carbohydrates, 47g fat, and 4g fiber.
Yes, Ground Egusi (Melon) Seeds are vegan.
Yes, Ground Egusi (Melon) Seeds are lactose free.