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Ground Egusi (Melon) Seeds

Ground Egusi (Melon) Seeds are the hulled seeds of certain West African melons widely used in soups and stews (notably in West African cuisines) as a flavorful, fatty thickener and protein source. They are energy-dense and also notable as a plant protein ingredient, providing about 28.5g of protein per 100g. In addition to plant protein and high unsaturated fats, they supply useful minerals such as magnesium and zinc; because they are calorie- and fat-rich, they are best used in moderate portions to add richness and nutrition to dishes.

Vegan · Lactose free · Gluten free · Unprocessed · ~2.20€/100g

Kinome Health Grade

B

Healthy

-

Nutrition

Macronutrients per selected portion. Derived from Melon Seeds (Egusi).

Calories

560 kcal

28% of Daily kcal · energy-dense

Protein

29 g

57% RDI

Fat

47 g

9g sat fat

Carbs

15 g

5% RDI

Sugar

1.5 g

3% RDI

Fiber

4 g

13% RDI

Salt

0 g

1% RDI

Nutrition quality

Scored against dietary guidelines. Tap rows for a deeper breakdown.

Composite score - weighted by current nutrition science

B · 6.7 / 10

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Frequently asked

Q.01Are Ground Egusi (Melon) Seeds healthy?

Yes, Ground Egusi (Melon) Seeds are considered healthy with a Health Grade of B.

Q.03What NOVA processing level are Ground Egusi (Melon) Seeds?

Ground Egusi (Melon) Seeds are NOVA 1 - Unprocessed.

Q.05Are Ground Egusi (Melon) Seeds gluten free?

Yes, Ground Egusi (Melon) Seeds are gluten free.

Q.02What are the macros in Ground Egusi (Melon) Seeds?

100g of Ground Egusi (Melon) Seeds contain 560 kcal, 28.5g protein, 15g carbohydrates, 47g fat, and 4g fiber.

Q.04Are Ground Egusi (Melon) Seeds vegan?

Yes, Ground Egusi (Melon) Seeds are vegan.

Q.06Are Ground Egusi (Melon) Seeds lactose free?

Yes, Ground Egusi (Melon) Seeds are lactose free.

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