Calories
55 kcal
3% of Daily kcal · low-calorie
Protein
1.5 g
3% RDI
Fat
3 g
1.8g sat fat
Carbs
2.5 g
1% RDI
Sugar
1 g
2% RDI
Fiber
0 g
0% RDI
Salt
1.2 g
24% RDI
Red Wine Jus
Red Wine Jus is a glossy sauce made by reducing red wine with stock, aromatics and often a finishing knob of butter; it is a classic accompaniment in French and British cooking for roasted and grilled meats. Used sparingly, Red Wine Jus is relatively low in energy but can contain a noticeable amount of salt (1.2g per 100g) and some saturated fat from added butter or pan juices. The sauce may contribute small amounts of protein and a few wine-derived polyphenols (antioxidant compounds), but because it is a finishing sauce it’s best enjoyed in moderation or swapped for lighter alternatives if you are limiting sodium or saturated fat.
Gluten free · Processed · ~2.00€/100g
Kinome Health Grade
D+
Use selectively
-
Nutrition
Macronutrients per selected portion. Averaged from verified sources.
Nutrition quality
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
D+ · 4.8 / 10
Healthy alternatives
Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.
Recipes featuring Red Wine Jus
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Frequently asked
Q.01Is Red Wine Jus healthy?
Red Wine Jus is rated D+ on overall nutritional quality and is best consumed in moderation alongside more nutrient-dense foods.
Q.03What NOVA processing level is Red Wine Jus?
Red Wine Jus is NOVA 3 - Processed.
Q.02What are the macros in Red Wine Jus?
100g of Red Wine Jus contains 55 kcal, 1.5g protein, 2.5g carbohydrates, 3g fat, and 0g fiber.
Q.04Is Red Wine Jus gluten free?
Yes, Red Wine Jus is gluten free.
KinomeCondiments & Sauces