Calories
32% of Daily kcal · energy-dense
Protein
41% RDI
Fat
9.1g sat fat
Carbs
4% RDI
Sugar
1% RDI
Fiber
39% RDI
Salt
1% RDI
Sesame Seeds are small oil-rich seeds used across Middle Eastern, Asian and Mediterranean cuisines for baking, garnishing and making tahini; both white and black varieties are common and they are often toasted to boost aroma. They are a concentrated source of minerals and healthy fats — notably providing about 975mg of calcium per 100g — and also contribute plant protein and fiber. Nutritionally they offer good fibre and several trace minerals, and supply mainly unsaturated fats; their protein is plant-based so pairing with legumes or grains improves amino acid balance, and black sesame in particular contains additional antioxidant compounds in the seed coat.
Vegan · Lactose free · Gluten free · Unprocessed · ~2.50€/100g
Kinome Health Grade
Healthy
-
Macronutrients per selected portion. Averaged from verified sources.
32% of Daily kcal · energy-dense
41% RDI
9.1g sat fat
4% RDI
1% RDI
39% RDI
1% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
B+ · 7.1 / 10
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Yes, Sesame Seeds are considered healthy with a Health Grade of B+. They are a good source of dietary fiber (11.6g per 100g).
Sesame Seeds are NOVA 1 - Unprocessed.
Yes, Sesame Seeds are gluten free.
100g of Sesame Seeds contain 631 kcal, 20.4g protein, 11.7g carbohydrates, 61.2g fat, and 11.6g fiber.
Yes, Sesame Seeds are vegan.
Yes, Sesame Seeds are lactose free.