Dill Pickle Relish

Dill Pickle Relish is a tangy, often sweet pickled condiment used in American and European cuisines to add crunch and bright flavor to sandwiches, hot dogs and salads. It is typically made from chopped cucumbers or other vegetables preserved in a vinegar-sugar brine and is known for its sweet-and-sour taste. Nutritionally, Dill Pickle Relish is used in small amounts and is mostly a source of simple carbohydrates — it contains about 29.1g of sugar per 100g — with only modest amounts of fiber, protein and fat. Because it’s a flavoring rather than a staple, its main considerations are the added sugar and salt levels; choosing firmer, less-sweet pickles or swapping in lower-sugar condiments can reduce those additions while keeping similar flavor and texture.Read more

Vegan · Lactose free · Gluten free · Ultra-processed · ~1.30€/100g