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Pork Loin Cutlets

Pork Loin Cutlet is a versatile cut of pork commonly used in European, American and Asian cuisines; it’s often served as chops, cutlets or a roasted loin and is known for its mild flavor and adaptability to grilling, roasting or pan-frying. As a lean cut, it is a concentrated source of high-quality animal protein, providing about 21.8g of protein per 100g. It also supplies important B vitamins and selenium, making it a nutritious choice when you want a satisfying, protein-forward centerpiece in a meal.

Lactose free · Gluten free · Unprocessed · ~0.45€/100g

Kinome Health Grade

S-

Optimal

-

Nutrition

Macronutrients per selected portion. Derived from Pork Loin.

Calories

143 kcal

7% of Daily kcal · low-calorie

Protein

22 g

44% RDI

Fat

6.3 g

2.3g sat fat

Carbs

0 g

0% RDI

Sugar

0 g

0% RDI

Fiber

0 g

0% RDI

Salt

0.1 g

1% RDI

Nutrition quality

Scored against dietary guidelines. Tap rows for a deeper breakdown.

Composite score - weighted by current nutrition science

S- · 9.1 / 10

Recipes featuring Pork Loin Cutlets

Top-rated recipes across the kinome library.

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Frequently asked

Q.01Are Pork Loin Cutlets healthy?

Yes, Pork Loin Cutlets are exceptionally healthy, earning an S Health Grade. They are high in protein with 21.8g per 100g.

Q.03What NOVA processing level are Pork Loin Cutlets?

Pork Loin Cutlets are NOVA 1 - Unprocessed.

Q.05Are Pork Loin Cutlets lactose free?

Yes, Pork Loin Cutlets are lactose free.

Q.02What are the macros in Pork Loin Cutlets?

100g of Pork Loin Cutlets contain 143 kcal, 21.8g protein, 0g carbohydrates, 6.3g fat, and 0g fiber.

Q.04Are Pork Loin Cutlets gluten free?

Yes, Pork Loin Cutlets are gluten free.

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