Calories
30% of Daily kcal · energy-dense
Protein
24% RDI
Fat
8g sat fat
Carbs
18% RDI
Sugar
4% RDI
Fiber
20% RDI
Salt
36% RDI
Nylon Sev is a crunchy Indian snack made from gram (besan) flour extruded into fine noodles and typically deep-fried and seasoned — popular as a tea-time nibble or crunchy topping for chaats. It is energy-dense at 590kcal per 100g and is usually higher in fat and salt than whole-legume snacks. Made from chickpea flour, it does supply plant protein and some fiber, but because it’s fried it contributes notable fat and sodium to the diet. Nutritionally, it provides a relatively good plant protein quality for a snack, and contains unsaturated fats, but it is not a significant source of antioxidant carotenoids or polyphenols and is best enjoyed in moderation or swapped for roasted or baked crunchy snacks when aiming for a healthier choice.
Vegan · Lactose free · Gluten free · Processed · ~1.60€/100g
Kinome Health Grade
Fair
-
Macronutrients per selected portion. Averaged from verified sources.
30% of Daily kcal · energy-dense
24% RDI
8g sat fat
18% RDI
4% RDI
20% RDI
36% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
C · 5.5 / 10
Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.
Top-rated recipes across the kinome library.
Nylon Sev is rated moderate (Health Grade C) per 100g and can be part of a balanced diet.
Nylon Sev is NOVA 3 - Processed.
Yes, Nylon Sev is gluten free.
100g of Nylon Sev contains 590 kcal, 12g protein, 50g carbohydrates, 38g fat, and 6g fiber.
Yes, Nylon Sev is vegan.
Yes, Nylon Sev is lactose free.