Chaat Masala

Chaat Masala is a tangy, aromatic Indian spice blend commonly sprinkled on snacks, salads and fruit to add a sour, salty and slightly spicy kick. It originates from street-food traditions across the Indian subcontinent and is prized for its bright, zesty flavor rather than being used as a bulk ingredient. In terms of nutrition, chaat masala is used in small amounts but can be high in sodium — it contains about 30g of salt per 100g — so a little goes a long way when seasoning. It also contributes trace minerals and some fiber from its mix of dried spices and seeds. Although typically consumed sparingly, chaat masala delivers concentrated flavors plus small amounts of minerals such as iron and manganese, and contains plant compounds with antioxidant properties; just be mindful of portion size because of its high salt content.Read more

Vegan · Lactose free · Gluten free · Processed · ~2.50€/100g