Calories
17% of Daily kcal · energy-dense
Protein
28% RDI
Fat
10g sat fat
Carbs
1% RDI
Sugar
3% RDI
Fiber
0% RDI
Salt
56% RDI
Linguiça is a traditional Portuguese cured sausage flavored with garlic and paprika, commonly used in stews, grilled dishes and as a table sausage. It is known for its smoky, savory taste and prominent role in Portuguese and Brazilian cuisine. From a nutrition perspective, Linguiça is energy-dense and notable for its fat content, providing about 28g of fat per 100g; it also supplies protein and some B vitamins and selenium. Although it offers a relatively complete amino acid profile that contributes to protein quality, Linguiça tends to be high in saturated fat and sodium and contains little fiber or plant-derived antioxidants, so it’s best enjoyed in moderation or swapped for a leaner alternative when aiming for a lower-saturated-fat, lower-salt meal.
Lactose free · Gluten free · Ultra-processed · ~2.20€/100g
Kinome Health Grade
Use selectively
-
Macronutrients per selected portion. Derived from Linguiça (Portuguese Sausage).
17% of Daily kcal · energy-dense
28% RDI
10g sat fat
1% RDI
3% RDI
0% RDI
56% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
D- · 3.9 / 10
Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.
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Linguiça is rated D- on overall nutritional quality and is best consumed in moderation alongside more nutrient-dense foods.
Linguiça is NOVA 4 - Ultra-processed.
Yes, Linguiça is lactose free.
100g of Linguiça contains 330 kcal, 14g protein, 3g carbohydrates, 28g fat, and 0g fiber.
Yes, Linguiça is gluten free.