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Prune

Prunes are dried plums commonly used in baking, snacking and traditional cuisines around the world; they’re known for a sweet, rich flavor and sticky texture that holds up well in compotes and sauces. As a dried fruit, Prunes are concentrated in natural sugars but also provide a notable amount of fiber — 7.1g per 100g — which helps slow digestion. They are also a source of fat‑soluble vitamins (notably vitamin A) and vitamin K. Because the drying process concentrates nutrients, Prunes deliver soluble fiber that supports regularity and can increase feelings of fullness compared with many low‑fiber snacks. They also contain antioxidant polyphenols that have been associated with gut and bone health. Keep portion sizes in mind, however, since calories and sugars are concentrated in the dried form compared with fresh fruit.

Vegan · Lactose free · Gluten free · Unprocessed · ~0.30€/100g

Kinome Health Grade

B-

Healthy

-

Nutrition

Macronutrients per selected portion. Derived from Dried Prune.

Calories

240 kcal

12% of Daily kcal · energy-dense

Protein

2.2 g

4% RDI

Fat

0.4 g

0.1g sat fat

Carbs

64 g

23% RDI

Sugar

38 g

76% RDI

Fiber

7.1 g

24% RDI

Salt

0 g

0% RDI

Nutrition quality

Scored against dietary guidelines. Tap rows for a deeper breakdown.

Composite score - weighted by current nutrition science

B- · 6.3 / 10

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Recipes featuring Prune

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Frequently asked

Q.01Is Prune healthy?

Yes, Prune is considered healthy with a Health Grade of B-. It is a good source of dietary fiber (7.1g per 100g).

Q.03What NOVA processing level is Prune?

Prune is NOVA 1 - Unprocessed.

Q.05Is Prune gluten free?

Yes, Prune is gluten free.

Q.02What are the macros in Prune?

100g of Prune contains 240 kcal, 2.18g protein, 63.9g carbohydrates, 0.38g fat, and 7.1g fiber.

Q.04Is Prune vegan?

Yes, Prune is vegan.

Q.06Is Prune lactose free?

Yes, Prune is lactose free.

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