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Soft Lettuce

Soft Lettuce is a tender, mild-flavored leafy green often sold as loose heads or individual leaves (also called butter or bibb lettuce) and commonly used in salads, sandwiches and as a fresh wrap. It is very low in energy at 18kcal per 100 g and prized for its soft texture and sweet, buttery taste. Nutritionally it contributes small amounts of fiber and protein while supplying vitamins A and K and folate, making it a light, nutrient-supporting base for meals. Because it is a delicate leafy green, it’s generally considered a very healthy choice among salad greens and pairs well with more nutrient-dense leaves like spinach or kale when you want extra iron, folate or antioxidants.

Vegan · Lactose free · Gluten free · Unprocessed · ~0.40€/100g

Kinome Health Grade

S+

Optimal

-

Nutrition

Macronutrients per selected portion. Derived from Boston Lettuce.

Calories

18 kcal

1% of Daily kcal · low-calorie

Protein

0.9 g

2% RDI

Fat

0.1 g

0g sat fat

Carbs

3.3 g

1% RDI

Sugar

0.5 g

1% RDI

Fiber

0.9 g

3% RDI

Salt

0 g

1% RDI

Nutrition quality

Scored against dietary guidelines. Tap rows for a deeper breakdown.

Composite score - weighted by current nutrition science

S+ · 10.0 / 10

Healthy alternatives

Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.

Recipes featuring Soft Lettuce

Top-rated recipes across the kinome library.

All 2 recipes

Frequently asked

Q.01Is Soft Lettuce healthy?

Yes, Soft Lettuce is exceptionally healthy, earning an S Health Grade. It is a good source of dietary fiber (0.9g per 100g).

Q.03What NOVA processing level is Soft Lettuce?

Soft Lettuce is NOVA 1 - Unprocessed.

Q.05Is Soft Lettuce gluten free?

Yes, Soft Lettuce is gluten free.

Q.02What are the macros in Soft Lettuce?

100g of Soft Lettuce contains 18 kcal, 0.88g protein, 3.26g carbohydrates, 0.11g fat, and 0.9g fiber.

Q.04Is Soft Lettuce vegan?

Yes, Soft Lettuce is vegan.

Q.06Is Soft Lettuce lactose free?

Yes, Soft Lettuce is lactose free.

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