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Tom Yum Paste

Tom Yum Paste is a concentrated Thai seasoning paste used to build the classic hot-and-sour Tom Yum soup and to add bold citrusy, galangal and chili flavors to marinades and stir-fries. It is typically used in small amounts because it is intensely flavored and often quite salty. Nutritionally, Tom Yum paste is a condiment rather than a source of energy or protein, and many commercial versions are high in sodium — about 16g of salt per 100g — so portion control or low-salt versions are worth considering. Despite that, the paste brings herbs and spices (lemongrass, galangal, kaffir lime leaf, chili) that contribute modest amounts of micronutrients such as vitamin K and manganese and add flavor without extra calories; using homemade or reduced-salt varieties preserves the culinary character while lowering sodium intake.

Lactose free · Ultra-processed · ~2.50€/100g

Kinome Health Grade

E

Use selectively

-

Nutrition

Macronutrients per selected portion. Averaged from verified sources.

Calories

210 kcal

11% of Daily kcal · moderate-calorie

Protein

5.5 g

11% RDI

Fat

6 g

1.5g sat fat

Carbs

33 g

12% RDI

Sugar

25 g

50% RDI

Fiber

3 g

10% RDI

Salt

16 g

100% RDI

Nutrition quality

Scored against dietary guidelines. Tap rows for a deeper breakdown.

Composite score - weighted by current nutrition science

E · 2.1 / 10

Healthy alternatives

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Recipes featuring Tom Yum Paste

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Frequently asked

Q.01Is Tom Yum Paste healthy?

Tom Yum Paste is rated E on overall nutritional quality and is best consumed in moderation alongside more nutrient-dense foods.

Q.03What NOVA processing level is Tom Yum Paste?

Tom Yum Paste is NOVA 4 - Ultra-processed.

Q.02What are the macros in Tom Yum Paste?

100g of Tom Yum Paste contains 210 kcal, 5.5g protein, 33g carbohydrates, 6g fat, and 3g fiber.

Q.04Is Tom Yum Paste lactose free?

Yes, Tom Yum Paste is lactose free.

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