Home/Foods/Meat/Cooking oilPork Fatback

Pork Fatback

Pork Fatback is rendered pork fat commonly used in many cuisines for frying, roasting and pastry work; it is known as lard or pork back fat in traditional European, Latin American and Southern US cooking. It is very energy-dense and contains 89g of fat per 100g, which is why a little goes a long way in cooking. While prized for its cooking properties and rich mouthfeel, it is predominantly saturated fat, so it’s best used sparingly or swapped for unsaturated vegetable oils when a lighter fat profile is desired.

Lactose free · Gluten free · Unprocessed · ~0.30€/100g

Kinome Health Grade

D

Use selectively

-

Nutrition

Macronutrients per selected portion. Averaged from verified sources.

Calories

810 kcal

41% of Daily kcal · energy-dense

Protein

2.9 g

6% RDI

Fat

89 g

36g sat fat

Carbs

0 g

0% RDI

Sugar

0 g

0% RDI

Fiber

0 g

0% RDI

Salt

0 g

1% RDI

Nutrition quality

Scored against dietary guidelines. Tap rows for a deeper breakdown.

Composite score - weighted by current nutrition science

D · 4.3 / 10

Healthy alternatives

Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.

Recipes featuring Pork Fatback

Top-rated recipes across the kinome library.

All 12 recipes

Frequently asked

Q.01Is Pork Fatback healthy?

Pork Fatback is rated D on overall nutritional quality and is best consumed in moderation alongside more nutrient-dense foods.

Q.03What NOVA processing level is Pork Fatback?

Pork Fatback is NOVA 1 - Unprocessed.

Q.05Is Pork Fatback lactose free?

Yes, Pork Fatback is lactose free.

Q.02What are the macros in Pork Fatback?

100g of Pork Fatback contains 810 kcal, 2.9g protein, 0g carbohydrates, 89g fat, and 0g fiber.

Q.04Is Pork Fatback gluten free?

Yes, Pork Fatback is gluten free.

KinomeMeat