Calories
12% of Daily kcal · energy-dense
Protein
19% RDI
Fat
1.6g sat fat
Carbs
15% RDI
Sugar
10% RDI
Fiber
20% RDI
Salt
0% RDI
Baked Oatmeal Square is a homestyle breakfast dish made by baking oats mixed with mashed banana instead of added sugar; it's commonly enjoyed in home cooking and fits well into warm, comforting breakfasts or meal-prep batches. It delivers a satisfying amount of fiber at 6.1g per 100g, which helps with fullness and steady blood sugar, and also provides modest protein from the oats. Nutritionally it offers a balanced, plant-based profile with some heart-healthy fats from any added seeds or nuts and small amounts of omega‑3s and manganese; it's a wholesome alternative to sugar-sweetened baked goods and is especially useful when you want a ready-to-eat, nutrient-dense breakfast.
Vegetarian · Processed · ~0.23€/100g
Kinome Health Grade
Excellent
-
Macronutrients per selected portion. Derived from Baked Oatmeal with Mashed Banana (No Added Sweetener).
12% of Daily kcal · energy-dense
19% RDI
1.6g sat fat
15% RDI
10% RDI
20% RDI
0% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
A · 7.9 / 10
Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.
Yes, Baked Oatmeal Square is very healthy with a Health Grade of A. It is a good source of dietary fiber (6.1g per 100g).
Baked Oatmeal Square is NOVA 3 - Processed.
100g of Baked Oatmeal Square contains 235 kcal, 9.4g protein, 41g carbohydrates, 4.2g fat, and 6.1g fiber.
Yes, Baked Oatmeal Square is vegetarian but not vegan.