Calories
430 kcal
22% of Daily kcal · energy-dense
Protein
7 g
14% RDI
Fat
15 g
6g sat fat
Carbs
64 g
23% RDI
Sugar
14 g
28% RDI
Fiber
8 g
27% RDI
Salt
1.3 g
26% RDI
Whole-Grain Digestive Biscuit (Lower Sugar)
Whole-Grain Digestive Biscuit (Lower Sugar)s are a British-style sweet biscuit made from whole wheat and traditionally eaten with tea or as a snack; this reduced-sugar version keeps the familiar crumbly texture while cutting back on added sweetener. They provide a notable amount of whole-grain fiber, delivering about 8g of fiber per 100 g. As packaged biscuits, they can be a convenient source of fiber compared with many sweet snacks, but they are also a processed product and tend to contain appreciable saturated fat and salt, so they work best in moderation as part of a balanced diet.
Vegetarian · Ultra-processed · ~0.80€/100g
Kinome Health Grade
D
Use selectively
-
Nutrition
Macronutrients per selected portion. Derived from Whole Wheat Digestive Biscuits (Reduced Sugar).
Nutrition quality
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
D · 4.5 / 10
Healthy alternatives
Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.
Frequently asked
Q.01Is Whole-Grain Digestive Biscuit (Lower Sugar) healthy?
Whole-Grain Digestive Biscuit (Lower Sugar) is rated D on overall nutritional quality and is best consumed in moderation alongside more nutrient-dense foods.
Q.03What NOVA processing level is Whole-Grain Digestive Biscuit (Lower Sugar)?
Whole-Grain Digestive Biscuit (Lower Sugar) is NOVA 4 - Ultra-processed.
Q.02What are the macros in Whole-Grain Digestive Biscuit (Lower Sugar)?
100g of Whole-Grain Digestive Biscuit (Lower Sugar) contains 430 kcal, 7g protein, 64g carbohydrates, 15g fat, and 8g fiber.
Q.04Is Whole-Grain Digestive Biscuit (Lower Sugar) vegetarian?
Yes, Whole-Grain Digestive Biscuit (Lower Sugar) is vegetarian but not vegan.
KinomeCandy & Snacks