Home › Foods › Green Olives (Rinsed, Low-Sodium)


Condiments & Sauces
Health Grade
Green Olives (Rinsed, Low-Sodium)s are a Mediterranean staple—small green drupes often served in salads, on antipasti boards, in tapenades or as a salty garnish. Rinsed low-sodium preparations are commonly used to reduce brine intensity while keeping their characteristic tang. Nutritionally, Green...Green Olives (Rinsed, Low-Sodium)s are a Mediterranean staple—small green drupes often served in salads, on antipasti boards, in tapenades or as a salty garnish... Show more












Capers, Rinsed (Low-Sodium)
More ProteinRoasted Red Peppers (Jarred, Drained)
Less SaltArtichoke Hearts (Canned in Water, Rinsed)
Less SaltGreen Olives (Rinsed, Low-Sodium) is rated moderate (Health Grade C+) per 100g and can be part of a balanced diet.
100g of Green Olives (Rinsed, Low-Sodium) contains 145 kcal, 1g protein, 3.5g carbohydrates and 15g fat (of which 2g saturated), and 3g fiber.
Green Olives (Rinsed, Low-Sodium) is NOVA 3 - Processed.
Yes, Green Olives (Rinsed, Low-Sodium) is vegan.
Yes, Green Olives (Rinsed, Low-Sodium) is gluten free.