Calories
21% of Daily kcal · energy-dense
Protein
16% RDI
Fat
3g sat fat
Carbs
25% RDI
Sugar
10% RDI
Fiber
23% RDI
Salt
18% RDI
Plain Oatmeal Biscuit (No Added Sugar) is a simple sweet-bakery style snack made from oats and typical biscuit ingredients; it’s often eaten with tea or coffee and marketed as a lower-sugar cookie option. Per 100g it provides 7g of fiber, so it can contribute to daily fiber intake more than many sugary biscuits. While it delivers a favorable fat profile and a decent amino-acid mix for a grain-based snack, it is an ultra-processed packaged biscuit — a convenient treat rather than a staple — and it contains only modest levels of protective plant compounds such as polyphenols and carotenoids.
Vegetarian · Ultra-processed · ~1.00€/100g
Kinome Health Grade
Fair
-
Macronutrients per selected portion. Derived from Oatmeal Biscuit (No Added Sugar).
21% of Daily kcal · energy-dense
16% RDI
3g sat fat
25% RDI
10% RDI
23% RDI
18% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
C · 5.5 / 10
Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.
Plain Oatmeal Biscuit (No Added Sugar) is rated moderate (Health Grade C) per 100g and can be part of a balanced diet.
Plain Oatmeal Biscuit (No Added Sugar) is NOVA 4 - Ultra-processed.
100g of Plain Oatmeal Biscuit (No Added Sugar) contains 420 kcal, 8g protein, 70g carbohydrates, 14g fat, and 7g fiber.
Yes, Plain Oatmeal Biscuit (No Added Sugar) is vegetarian but not vegan.