Calories
13% of Daily kcal · energy-dense
Protein
20% RDI
Fat
4.1g sat fat
Carbs
6% RDI
Sugar
20% RDI
Fiber
13% RDI
Salt
2% RDI
Fresh Fruit With Nut Butter is a simple snack of fresh fruit served with a spoonful of nut butter, commonly enjoyed as a quick breakfast or between-meal snack in many cuisines; apples, pears or bananas are typical pairings. Nutrition-wise it combines fruit with the protein and fats of nuts, providing about 10.2g of protein per 100g and a source of heart-healthy unsaturated fats and some fiber. It is relatively filling thanks to the fat and protein, offers modest fiber, and delivers useful plant-based protein, though it isn’t a concentrated source of vitamins or carotenoid antioxidants compared with many vegetable-heavy options.
Vegan · Lactose free · Gluten free · Processed · ~0.66€/100g
Kinome Health Grade
Fair
-
Macronutrients per selected portion. Averaged from verified sources.
13% of Daily kcal · energy-dense
20% RDI
4.1g sat fat
6% RDI
20% RDI
13% RDI
2% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
C+ · 6.0 / 10
Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.
Fresh Fruit With Nut Butter is rated moderate (Health Grade C+) per 100g and can be part of a balanced diet.
Fresh Fruit With Nut Butter is NOVA 3 - Processed.
Yes, Fresh Fruit With Nut Butter is gluten free.
100g of Fresh Fruit With Nut Butter contains 266 kcal, 10.2g protein, 16.3g carbohydrates, 20.3g fat, and 4g fiber.
Yes, Fresh Fruit With Nut Butter is vegan.
Yes, Fresh Fruit With Nut Butter is lactose free.