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Dairy
Health Grade
Olive Oil–Based Spread is a commercially produced spread formulated from olive or avocado oils to mimic the texture and culinary uses of butter and margarine. It is commonly used on toast, in sandwiches and for light cooking where a spreadable fat is preferred. The product is typically an alternativ...Olive Oil–Based Spread is a commercially produced spread formulated from olive or avocado oils to mimic the texture and culinary uses of butter and margarine. I... Show more












Mashed Avocado
More FiberExtra Virgin Olive Oil
Less SaltAlmond Butter (Unsweetened)
Less SaltOlive Oil–Based Spread is rated E on overall nutritional quality. Best consumed in moderation alongside nutrient-dense foods.
100g of Olive Oil–Based Spread contains 540 kcal, 0.2g protein, 0.5g carbohydrates and 60g fat (of which 16g saturated), and 0g fiber.
Olive Oil–Based Spread is NOVA 4 - Ultra-processed.
Yes, Olive Oil–Based Spread is vegan.
Yes, Olive Oil–Based Spread is gluten free.