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Mushroom Soup, Broth-Based (Non-Condensed) is a light, broth-based soup commonly found in Western and Asian cuisines as a starter or a light meal. It is known for its savory mushroom flavor and is often sold in cartons or served from bouillon bases. Nutrition-wise, 20kcal per 100g makes this a ver...Mushroom Soup, Broth-Based (Non-Condensed) is a light, broth-based soup commonly found in Western and Asian cuisines as a starter or a light meal. It is known f... Show more












Vegetable Soup, Broth-Based (Mixed Vegetables)
More FiberClear Mushroom Consommé
Less SaltYes, Mushroom Soup, Broth-Based (Non-Condensed) is considered healthy with a Health Grade of B. It is rich in polyphenols.
100g of Mushroom Soup, Broth-Based (Non-Condensed) contains 20 kcal, 1.5g protein, 2.5g carbohydrates and 0.8g fat (of which 0.2g saturated), and 0.3g fiber.
Mushroom Soup, Broth-Based (Non-Condensed) is NOVA 4 - Ultra-processed.