Calories
23% of Daily kcal · energy-dense
Protein
12% RDI
Fat
4.5g sat fat
Carbs
25% RDI
Sugar
49% RDI
Fiber
9% RDI
Salt
10% RDI
Oatmeal Cooky is a sweet baked treat made from oats, flour, fat and sugar that appears in many cuisines as a snack or dessert; it’s commonly flavored with cinnamon, raisins, chocolate chips or nuts. It’s energy-dense and typically eaten as an on-the-go snack or with tea or coffee. Nutritionally, Oatmeal Cooky is relatively high in added sugars — about 24.7g per 100g — and provides modest amounts of protein and some micronutrients from oats (like manganese and selenium) but is not a significant source of fiber unless made with extra whole oats or fruit. From a health perspective, commercial oatmeal cookies are often processed and can be high in sugar and saturated fat, so choosing reduced-sugar recipes, larger oat content, or homemade versions with fruit and nuts will improve their nutritional profile.
Vegetarian · Ultra-processed · ~1.30€/100g
Kinome Health Grade
Use selectively
-
Macronutrients per selected portion. Derived from Oatmeal Cookie.
23% of Daily kcal · energy-dense
12% RDI
4.5g sat fat
25% RDI
49% RDI
9% RDI
10% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
E · 2.5 / 10
Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.
Oatmeal Cookies are rated E on overall nutritional quality and is best consumed in moderation alongside more nutrient-dense foods.
Oatmeal Cookies are NOVA 4 - Ultra-processed.
100g of Oatmeal Cookies contain 450 kcal, 6.2g protein, 68.7g carbohydrates, 18.1g fat, and 2.8g fiber.
Yes, Oatmeal Cookies are vegetarian but not vegan.