Calories
4% of Daily kcal · low-calorie
Protein
7% RDI
Fat
0.5g sat fat
Carbs
3% RDI
Sugar
4% RDI
Fiber
10% RDI
Salt
16% RDI
Pulled Oyster Mushrooms (Seasoned) is a versatile plant-based ingredient often used as a shredded or 'pulled' meat substitute in vegetarian and vegan dishes; it's popular in sandwiches, tacos and stir-fries and known for its meaty texture and ability to absorb seasonings. Nutritionally it is low in calories and provides a useful amount of fiber (3g per 100g), along with modest protein and small amounts of B vitamins and minerals like copper. Overall it makes a nutrient-forward, low-calorie alternative to processed meat fillings while supplying decent protein quality and satiety for a vegetable-based ingredient.
Vegan · Lactose free · Processed · ~2.00€/100g
Kinome Health Grade
Optimal
-
Macronutrients per selected portion. Averaged from verified sources.
4% of Daily kcal · low-calorie
7% RDI
0.5g sat fat
3% RDI
4% RDI
10% RDI
16% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
S · 9.4 / 10
Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.
Yes, Pulled Oyster Mushrooms (Seasoned) is exceptionally healthy, earning an S Health Grade. It is a good source of dietary fiber (3g per 100g).
Pulled Oyster Mushrooms (Seasoned) is NOVA 3 - Processed.
Yes, Pulled Oyster Mushrooms (Seasoned) is lactose free.
100g of Pulled Oyster Mushrooms (Seasoned) contains 80 kcal, 3.5g protein, 8g carbohydrates, 3g fat, and 3g fiber.
Yes, Pulled Oyster Mushrooms (Seasoned) is vegan.