Calories
4% of Daily kcal · low-calorie
Protein
2% RDI
Fat
0.1g sat fat
Carbs
7% RDI
Sugar
33% RDI
Fiber
3% RDI
Salt
0% RDI
Fresh Whole Grapes are small, sweet fruits grown worldwide and long associated with Mediterranean and temperate-climate cuisines; they’re eaten fresh, added to salads, frozen for snacks or used in preserves and juices. They are a quick source of natural sugars, with about 16.7g of sugar per 100g, and also provide small amounts of vitamin C, vitamin K and copper while being very low in fat. Nutritionally they’re refreshing and energy-dense rather than protein- or fiber-rich, so they make a convenient snack or dessert fruit but are best enjoyed in moderation as part of a varied diet.
Vegan · Lactose free · Gluten free · Unprocessed · ~0.25€/100g
Kinome Health Grade
Fair
-
Macronutrients per selected portion. Derived from Grapes.
4% of Daily kcal · low-calorie
2% RDI
0.1g sat fat
7% RDI
33% RDI
3% RDI
0% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
C · 5.6 / 10
Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.
Top-rated recipes across the kinome library.
Fresh Whole Grapes are rated moderate (Health Grade C) per 100g and can be part of a balanced diet.
Fresh Whole Grapes are NOVA 1 - Unprocessed.
Yes, Fresh Whole Grapes are gluten free.
100g of Fresh Whole Grapes contain 83 kcal, 0.9g protein, 19.4g carbohydrates, 0.2g fat, and 0.9g fiber.
Yes, Fresh Whole Grapes are vegan.
Yes, Fresh Whole Grapes are lactose free.