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Mushroom Pâté
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Mushroom Pâté

CANNED GOODS

C-

Mushroom Pâté is a savory vegetarian spread made from cooked mushrooms blended with fats and seasonings; it’s commonly used as a canapé topping, sandwich spread or appetizer dip. It is relatively energy-dense and contains about 18g of fat per 100g, which gives it a rich, creamy texture. Nutrition-... Show more

Nutrition Highlights

Fat QualityFat QualityHigh in Healthy Fats
Very Good
SugarSugar2g per serving
Low

Nutrition Overview

Portion Size

200
kcal
5
g Carbs
4
g Protein
18
g Fat

Carbs

5.0g

Sugar

2.0g

Fat

18.0g

Saturated Fat

4.0g

Protein

4.0g

Fiber

2.0g

Salt

1.5g

Not Vegan
Vegetarian
Gluten Free
Not Lactose Free
NOVA 4
~1,80€/100g
1.1g/ml

Healthy Swaps

A-

Hummus (Chickpea Spread)

More Fiber
A

White Bean (Cannellini) Dip

More Fiber
S+

Mashed Avocado (Spread)

More Fiber