Calories
12% of Daily kcal · energy-dense
Protein
7% RDI
Fat
0g sat fat
Carbs
23% RDI
Sugar
100% RDI
Fiber
24% RDI
Salt
0% RDI
Dried Apricots are apricot fruits that have been dehydrated to preserve them and concentrate flavor, commonly used in Middle Eastern, Mediterranean and baking cuisines as a sweet, chewy ingredient. They are prized for their long shelf life and intense sweetness, and appear in both savory tagines and sweet compotes as well as snacks. Dried apricots provide a concentrated amount of fiber — 7.3g per 100g — along with small amounts of protein and very little fat, and they also deliver potassium and vitamin E compared with many other dried fruits. Because the drying process concentrates sugars and calories, they are an energy-dense snack rather than a low-calorie fruit; at the same time they contribute useful minerals and some antioxidant compounds, so they can be a nutritious addition in moderation.
Vegan · Lactose free · Gluten free · Processed · ~2.80€/100g
Kinome Health Grade
Fair
-
Macronutrients per selected portion. Averaged from verified sources.
12% of Daily kcal · energy-dense
7% RDI
0g sat fat
23% RDI
100% RDI
24% RDI
0% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
C+ · 5.9 / 10
Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.
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Dried Apricot is rated moderate (Health Grade C+) per 100g and can be part of a balanced diet.
Dried Apricot is NOVA 3 - Processed.
Yes, Dried Apricot is gluten free.
100g of Dried Apricot contains 241 kcal, 3.39g protein, 62.6g carbohydrates, 0.51g fat, and 7.3g fiber.
Yes, Dried Apricot is vegan.
Yes, Dried Apricot is lactose free.