Home/Foods/Pasta, Rice & Grains/Bean or legumeDry Chickpeas

Dry Chickpeas

Dry Chickpeas are the dried seeds of the chickpea plant, a staple ingredient across Middle Eastern, Mediterranean and South Asian cuisines used for stews, dals, salads and hummus. They deliver 17.4g of fiber per 100g, and are also prized as a plant-based source of protein and folate while being low in saturated fat. Nutritionally they provide a filling, nutrient-dense base for meals with a favorable amino acid profile for a legume and a range of vitamins and minerals like folate and manganese that support metabolism and bone health.

Vegan · Lactose free · Gluten free · Unprocessed · ~0.15€/100g

Kinome Health Grade

S+

Optimal

-

Nutrition

Macronutrients per selected portion. Averaged from verified sources.

Calories

364 kcal

18% of Daily kcal · energy-dense

Protein

19 g

39% RDI

Fat

6 g

0.7g sat fat

Carbs

61 g

22% RDI

Sugar

11 g

21% RDI

Fiber

17 g

58% RDI

Salt

0 g

0% RDI

Nutrition quality

Scored against dietary guidelines. Tap rows for a deeper breakdown.

Composite score - weighted by current nutrition science

S+ · 10.0 / 10

Recipes featuring Dry Chickpeas

Top-rated recipes across the kinome library.

All 4 recipes

Frequently asked

Q.01Are Dry Chickpeas healthy?

Yes, Dry Chickpeas are exceptionally healthy, earning an S Health Grade. They are a good source of dietary fiber (17.4g per 100g).

Q.03What NOVA processing level are Dry Chickpeas?

Dry Chickpeas are NOVA 1 - Unprocessed.

Q.05Are Dry Chickpeas gluten free?

Yes, Dry Chickpeas are gluten free.

Q.02What are the macros in Dry Chickpeas?

100g of Dry Chickpeas contain 364 kcal, 19.3g protein, 60.7g carbohydrates, 6g fat, and 17.4g fiber.

Q.04Are Dry Chickpeas vegan?

Yes, Dry Chickpeas are vegan.

Q.06Are Dry Chickpeas lactose free?

Yes, Dry Chickpeas are lactose free.

KinomePasta, Rice & Grains