Calories
3% of Daily kcal · low-calorie
Protein
2% RDI
Fat
0.1g sat fat
Carbs
5% RDI
Sugar
26% RDI
Fiber
6% RDI
Salt
12% RDI
Fresh Mango Salsa is a bright, sweet-and-spicy condiment commonly found in Latin American and Caribbean cooking, made from diced mango combined with peppers, onion, cilantro and lime juice. It’s a fruit-forward topping used on fish, grilled meats, tacos and as a dip. As a mango-based relish it contributes vitamin C, providing about 25mg per 100g, and modest fiber, while remaining low in fat. Used in small amounts as a flavor enhancer, it adds micronutrients and fresh flavor more than calories, though it’s not a significant source of protein.
Vegan · Lactose free · Gluten free · Processed · ~1.20€/100g
Kinome Health Grade
Healthy
-
Macronutrients per selected portion. Derived from Mango Salsa.
3% of Daily kcal · low-calorie
2% RDI
0.1g sat fat
5% RDI
26% RDI
6% RDI
12% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
B · 6.8 / 10
Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.
Yes, Fresh Mango Salsa is considered healthy with a Health Grade of B. It is rich in protective compounds.
Fresh Mango Salsa is NOVA 3 - Processed.
Yes, Fresh Mango Salsa is gluten free.
100g of Fresh Mango Salsa contains 65 kcal, 0.9g protein, 15g carbohydrates, 0.4g fat, and 1.8g fiber.
Yes, Fresh Mango Salsa is vegan.
Yes, Fresh Mango Salsa is lactose free.