Lean Cured Turkey or Chicken Sausage

Lean Cured Turkey or Chicken Sausage is a versatile processed poultry product commonly used in sandwiches, breakfasts and quick-cook dishes; varieties of turkey or chicken sausage are found in many cuisines as a leaner alternative to traditional pork sausages. It’s known for being convenient, flavorful and easy to slice or crumble into recipes. Nutritionally, Lean Cured Turkey or Chicken Sausage is primarily valued as a protein source, providing about 22g of protein per 100g, and it also contributes B vitamins like niacin and trace selenium. At the same time it tends to be low in carbohydrates and fiber. From a health perspective, this product offers high-quality protein and can help with satiety, but remember it is a processed item and is typically higher in sodium, so choosing lower-salt or fresh alternatives will reduce intake of added salt and processing-associated additives.

Lean Cured Turkey or Chicken Sausage is a versatile processed poultry product commonly used in sandwiches, breakfasts and quick-cook dishes; varieties of turkey or chicken sausage are found in many cuisines as a leaner alternative to traditional pork sausages. It’s known for being convenient, flavor... Show more