Calories
21% of Daily kcal · energy-dense
Protein
12% RDI
Fat
9.3g sat fat
Carbs
18% RDI
Sugar
47% RDI
Fiber
9% RDI
Salt
6% RDI
Churro is a fried, sugar-coated dough pastry popular in Spanish and Latin American cuisines, often enjoyed as a street snack or breakfast treat and commonly served with a chocolate dipping sauce. It is energy-dense at 419kcal per 100g and is typically high in added sugar and fat because it is deep-fried and dusted in sugar. Nutritionally it provides some protein from the dough but is low in fiber and micronutrients compared with whole-food snacks. Because churros are a highly processed, fried sweet pastry, they are best enjoyed occasionally as an indulgence rather than a daily choice.
Vegetarian · Lactose free · Ultra-processed · ~1.70€/100g
Kinome Health Grade
Use selectively
-
Macronutrients per selected portion. Averaged from verified sources.
21% of Daily kcal · energy-dense
12% RDI
9.3g sat fat
18% RDI
47% RDI
9% RDI
6% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
E · 2.3 / 10
Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.
Churros are rated E on overall nutritional quality and is best consumed in moderation alongside more nutrient-dense foods.
Churros are NOVA 4 - Ultra-processed.
Yes, Churros are lactose free.
100g of Churros contain 419 kcal, 6.05g protein, 48.9g carbohydrates, 22.2g fat, and 2.6g fiber.
Yes, Churros are vegetarian but not vegan.