Calories
9% of Daily kcal · low-calorie
Protein
16% RDI
Fat
1g sat fat
Carbs
7% RDI
Sugar
20% RDI
Fiber
10% RDI
Salt
100% RDI
Doenjang With Chili, Garlic And Sesame Oil is a savory Korean fermented soybean condiment flavored with fresh chili, garlic and sesame oil, commonly used to season stews, sauces and marinades. It delivers concentrated plant protein and minerals and a bit of healthy unsaturated fat from the sesame oil, but is also high in sodium at 8g per 100g so it’s best used sparingly. Because it’s fermented, Doenjang With Chili, Garlic And Sesame Oil offers a rich amino-acid profile and enhanced mineral bioavailability compared with unfermented soy products, and the added sesame oil contributes heart-healthy fats and modest omega-3s.
Vegan · Lactose free · Gluten free · Processed · ~1.20€/100g
Kinome Health Grade
Fair
-
Macronutrients per selected portion. Averaged from verified sources.
9% of Daily kcal · low-calorie
16% RDI
1g sat fat
7% RDI
20% RDI
10% RDI
100% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
C · 5.5 / 10
Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.
Doenjang With Chili, Garlic And Sesame Oil is rated moderate (Health Grade C) per 100g and can be part of a balanced diet.
Doenjang With Chili, Garlic And Sesame Oil is NOVA 3 - Processed.
Yes, Doenjang With Chili, Garlic And Sesame Oil is gluten free.
100g of Doenjang With Chili, Garlic And Sesame Oil contains 180 kcal, 8g protein, 20g carbohydrates, 6g fat, and 3g fiber.
Yes, Doenjang With Chili, Garlic And Sesame Oil is vegan.
Yes, Doenjang With Chili, Garlic And Sesame Oil is lactose free.