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Dairy
Health Grade
Monterey Cheese is an American semi-hard cheese originally from California, commonly used for melting in dishes like quesadillas, burgers and casseroles. It is a good source of protein, providing about 22.6g of protein per 100g. Nutritionally it also supplies substantial calcium and vitamin A while ...Monterey Cheese is an American semi-hard cheese originally from California, commonly used for melting in dishes like quesadillas, burgers and casseroles. It is ... Show more












Mozzarella, Part-Skim
More ProteinMonterey Cheese is rated moderate (Health Grade C) per 100g and can be part of a balanced diet.
100g of Monterey Cheese contains 392 kcal, 22.6g protein, 1.9g carbohydrates and 32.6g fat (of which 19.2g saturated), and 0g fiber.
Monterey Cheese is NOVA 3 - Processed.
Yes, Monterey Cheese is vegetarian but not vegan.
Yes, Monterey Cheese is gluten free.