Calories
3% of Daily kcal · low-calorie
Protein
1% RDI
Fat
0g sat fat
Carbs
6% RDI
Sugar
19% RDI
Fiber
10% RDI
Salt
0% RDI
Pear (Fresh) is a crisp, sweet pome fruit commonly eaten fresh and used in salads, baking, and preserves; varieties such as Asian (nashi) and Bartlett are popular in different cuisines. It is a refreshing snack that stores and transports well. Nutritionally, Pear (Fresh) offers a notable amount of fiber at 3.1g per 100g, which helps with fullness and digestive health, and it contributes modest vitamin C and water content while remaining very low in fat. From a health perspective, pears are a wholesome fruit choice—especially valued for their fiber and gentle sweetness—and pair well with both savory and sweet dishes as a nutritious component of meals and snacks.
Vegan · Lactose free · Gluten free · Unprocessed · ~0.18€/100g
Kinome Health Grade
Excellent
-
Macronutrients per selected portion. Derived from Pear.
3% of Daily kcal · low-calorie
1% RDI
0g sat fat
6% RDI
19% RDI
10% RDI
0% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
A · 8.1 / 10
Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.
Top-rated recipes across the kinome library.
Yes, Pear (Fresh) is very healthy with a Health Grade of A. It is a good source of dietary fiber (3.1g per 100g).
Pear (Fresh) is NOVA 1 - Unprocessed.
Yes, Pear (Fresh) is gluten free.
100g of Pear (Fresh) contains 59 kcal, 0.37g protein, 15.2g carbohydrates, 0.15g fat, and 3.1g fiber.
Yes, Pear (Fresh) is vegan.
Yes, Pear (Fresh) is lactose free.