Calories
11% of Daily kcal · energy-dense
Protein
1% RDI
Fat
0.8g sat fat
Carbs
11% RDI
Sugar
34% RDI
Fiber
5% RDI
Salt
17% RDI
Light French Dressing is a sweet-tangy salad dressing commonly used in Western cuisine for salads and cold dishes. It is made to be lighter than regular French dressing but still contains added sugars — about 16.9g per 100g. While convenient and flavorful, it is a highly processed condiment that is not very nutrient-dense; it does contribute some fats and small amounts of micronutrients and omega-3s, but for a more wholesome option consider an oil-and-vinegar based vinaigrette or a yogurt-based dressing.
Vegetarian · Lactose free · Gluten free · Ultra-processed · ~0.40€/100g
Kinome Health Grade
Use selectively
-
Macronutrients per selected portion. Averaged from verified sources.
11% of Daily kcal · energy-dense
1% RDI
0.8g sat fat
11% RDI
34% RDI
5% RDI
17% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
E- · 0.9 / 10
Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.
Light French Dressing is rated E- on overall nutritional quality and is best consumed in moderation alongside more nutrient-dense foods.
Light French Dressing is NOVA 4 - Ultra-processed.
Yes, Light French Dressing is gluten free.
100g of Light French Dressing contains 222 kcal, 0.58g protein, 31.2g carbohydrates, 11.5g fat, and 1.5g fiber.
Yes, Light French Dressing is vegetarian but not vegan.
Yes, Light French Dressing is lactose free.