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Turkey Sausage, Reduced-Fat
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Turkey Sausage, Reduced-Fat

MEAT

B

Turkey Sausage, Reduced-Fat is a seasoned, ready-to-cook processed poultry product commonly used in breakfasts, sandwiches and casseroles as a lower-fat alternative to traditional pork sausages. It provides a notable amount of protein with 17g of protein per 100g, making it a convenient high-protein... Show more

Nutrition Highlights

ProteinProtein17g per serving
Excellent
MicronutrientsMicronutrientsVitamin B12, Selenium
Excellent
Fat QualityFat QualityHigh in Healthy Fats
Very Good
SatietySatietyHigh Water Content
High
SugarSugar1g per serving
Low

Nutrition Overview

Portion Size

140
kcal
3
g Carbs
17
g Protein
7
g Fat

Carbs

3.0g

Sugar

1.0g

Fat

7.0g

Saturated Fat

2.0g

Protein

17.0g

Fiber

0.0g

Salt

1.6g

Not Vegan
Not Vegetarian
Not Gluten Free
Lactose Free
NOVA 4
~1,20€/100g
1.05g/ml

Healthy Swaps

A+

Lean Ground Turkey (Patties or Crumbles)

Less Salt
S-

Roasted Turkey Breast (Sliced)

Less Salt