Calories
15% of Daily kcal · energy-dense
Protein
15% RDI
Fat
4.2g sat fat
Carbs
13% RDI
Sugar
17% RDI
Fiber
5% RDI
Salt
14% RDI
Belgian Waffles are thick, airy waffles originating from Belgium and commonly served as a breakfast or dessert item topped with fruit, syrup or cream. They are relatively energy-dense at 291kcal per 100g and provide modest protein, but are usually lower in fiber and micronutrients compared with whole-grain alternatives. Because they are often made from refined flour and served with sweet toppings, choosing whole‑grain batter or fruit toppings can boost fiber and nutrient content while keeping the familiar texture and use in recipes.
Vegetarian · Processed · ~0.70€/100g
Kinome Health Grade
Use selectively
-
Macronutrients per selected portion. Averaged from verified sources.
15% of Daily kcal · energy-dense
15% RDI
4.2g sat fat
13% RDI
17% RDI
5% RDI
14% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
D+ · 4.8 / 10
Ingredients that rank higher on the overall quality profile and might substitute well in some recipes.
Belgian Waffles are rated D+ on overall nutritional quality and is best consumed in moderation alongside more nutrient-dense foods.
Belgian Waffles are NOVA 3 - Processed.
100g of Belgian Waffles contain 291 kcal, 7.7g protein, 35.7g carbohydrates, 13.2g fat, and 1.5g fiber.
Yes, Belgian Waffles are vegetarian but not vegan.