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Thai Red Curry Paste (Reduced-Oil, Commercial)

International

Health Grade

Thai Red Curry Paste (Reduced-Oil, Commercial) is a concentrated Thai curry paste commonly used as the flavor base for red curries, soups and marinades; it combines chilies, garlic, lemongrass, galangal and spices into a spicy, aromatic paste used across Southeast Asian cuisines. As a reduced-oil co...Thai Red Curry Paste (Reduced-Oil, Commercial) is a concentrated Thai curry paste commonly used as the flavor base for red curries, soups and marinades; it comb... Show more

Nutrition Overview

Kcal

90 kcal

Fiber

Salt

Protein

Fat

Carbs

15g

Sugar

Nutrition Quality

Micronutrients

Vitamin A, Manganese

Excellent

Fat Quality

Rich in Healthy Fats

Good

Gut Health

Good Fiber

Fair

Processing

NOVA 4

Ultra-processed

Electrolytes

Na:K 4.0 · skewed toward sodium

High Na Load

Satiety

Low Calorie Density

Very High

Not Vegan

Not Vegetarian

Gluten Free

Lactose Free

~1,25€/100g

1.1g/ml

Healthy Swaps

S+

Low-Sodium Homemade Red Curry Paste (Use Roasted Fresh Spices, No Added Salt)

Less Salt

A+

Thai Red Curry Paste (Tomato or Roasted Red Pepper Base, Reduced‑Sodium, Reduced‑Oil)

Less Salt

FAQ

Is Thai Red Curry Paste (Reduced-Oil, Commercial) healthy?

Yes, Thai Red Curry Paste (Reduced-Oil, Commercial) is considered healthy with a Health Grade of B-. It is rich in carotenoids.

What are the macros in Thai Red Curry Paste (Reduced-Oil, Commercial)?

100g of Thai Red Curry Paste (Reduced-Oil, Commercial) contains 90 kcal, 3g protein, 15g carbohydrates and 3g fat (of which 0.5g saturated), and 3g fiber.

What NOVA processing level is Thai Red Curry Paste (Reduced-Oil, Commercial)?

Thai Red Curry Paste (Reduced-Oil, Commercial) is NOVA 4 - Ultra-processed.

Is Thai Red Curry Paste (Reduced-Oil, Commercial) gluten free?

Yes, Thai Red Curry Paste (Reduced-Oil, Commercial) is gluten free.