Calories
6% of Daily kcal · low-calorie
Protein
3% RDI
Fat
1.1g sat fat
Carbs
6% RDI
Sugar
12% RDI
Fiber
10% RDI
Salt
3% RDI
Sweet Potato (Baked) is a starchy tuber used widely in cuisines worldwide — baked, boiled, roasted or mashed — and is known for its naturally sweet flavor and versatility in both savory and sweet dishes. It is a notable source of vitamin A, providing about 709 µg RAE per 100g, largely as provitamin A carotenoids that give it its orange color. Sweet potatoes also supply fiber and slow-digesting carbohydrates that contribute to fullness, and their carotenoids act as antioxidants that support eye and immune health.
Vegan · Lactose free · Gluten free · Unprocessed · ~0.30€/100g
Kinome Health Grade
Excellent
-
Macronutrients per selected portion. Derived from Sweet Potato.
6% of Daily kcal · low-calorie
3% RDI
1.1g sat fat
6% RDI
12% RDI
10% RDI
3% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
A · 8.2 / 10
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Yes, Sweet Potato (Baked) is very healthy with a Health Grade of A. It is rich in protective compounds.
Sweet Potato (Baked) is NOVA 1 - Unprocessed.
Yes, Sweet Potato (Baked) is gluten free.
100g of Sweet Potato (Baked) contains 115 kcal, 1.58g protein, 17.1g carbohydrates, 4.53g fat, and 3g fiber.
Yes, Sweet Potato (Baked) is vegan.
Yes, Sweet Potato (Baked) is lactose free.