Calories
3% of Daily kcal · low-calorie
Protein
3% RDI
Fat
0.2g sat fat
Carbs
4% RDI
Sugar
12% RDI
Fiber
7% RDI
Salt
14% RDI
Marinara Sauce is a simple Italian-style tomato sauce made from ripe tomatoes, garlic, olive oil and herbs; it’s commonly used as a base for pasta, pizza and many Mediterranean dishes and is prized for its bright tomato flavor and herbaceous aroma. In addition to being relatively light, Marinara Sauce provides about 2g of fiber per 100g, and tomatoes contribute vitamin C and carotenoids such as lycopene, which act as antioxidants. Nutritionally it’s generally a healthful, vegetable-forward sauce choice — rich in plant compounds and low in calories compared with cream-based or heavily processed sauces, making it an easy way to add flavor and micronutrients to meals.
Vegan · Lactose free · Gluten free · Processed · ~0.35€/100g
Kinome Health Grade
Excellent
-
Macronutrients per selected portion. Averaged from verified sources.
3% of Daily kcal · low-calorie
3% RDI
0.2g sat fat
4% RDI
12% RDI
7% RDI
14% RDI
Scored against dietary guidelines. Tap rows for a deeper breakdown.
Composite score - weighted by current nutrition science
A · 7.9 / 10
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Yes, Marinara Sauce is very healthy with a Health Grade of A. It is a good source of dietary fiber (2g per 100g).
Marinara Sauce is NOVA 3 - Processed.
Yes, Marinara Sauce is gluten free.
100g of Marinara Sauce contains 50 kcal, 1.5g protein, 10g carbohydrates, 1g fat, and 2g fiber.
Yes, Marinara Sauce is vegan.
Yes, Marinara Sauce is lactose free.